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2 E Preston St, Baltimore, MD 21202, USA
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VENTURE
Crust By Mack (Private)
his small pop-up bakery found a big home at Whitehall Market in Hampden. Husband and wife, Jarrod and Amanda Mack, now run Crust with many of their family members including the Matriarch of Amanda’s family, Grandma - Yvonne Roy! Amanda’s Mom, Aunt, Sister, Cousins and Brother-in-Law also work at the bakery part time, making this little bakeshop a true family business.
Since opening amidst the COVID-19 pandemic in the Summer of 2020, Crust has raised funds for over a half dozen minority owned brands in Baltimore and beyond. Crust actively supports the Maryland Food Bank to assist food insecure families.
Crust by Mack started a long term partnership with CHUCG- Black Yield to help raise funds for what will become Cherry Hill’s first Black-owned, community-led grocery store
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